100 of the very best cakes and bakes
2016
Cook, eat, explore the best recipes from 'Olive' magazine. 'Olive' magazine is famous for its delicious recipes loved by foodies and fans of easy-to-follow recipes alike. Now 'Olive' is here with a series of stylish, collectable cookbooks for everyone. From biscuits, tarts, cakes for pudding and show-off cakes, treats include strawberry eclairs, slow gin layer cake, black forest cupcakes, and classics like the best-ever chocolate fudge cake, cherry bakewell and a simple sponge - this is the only baking book you will ever need.
Main title:
100 of the very best cakes and bakes
Date Published:
2016
Language:
English
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