100 words for foodies
2013
eBook
Abstract: The words selected for this book cover the whole gamut of foodie terminology. 100 Words for Foodies presents a delectable sampler of these words, words that grace the tables of restaurants and are bandied about the kitchen at home.
Main title:
100 words for foodies / from the editors of the American heritage dictionaries.
Author:
Credo Reference (Firm), distributorHoughton Mifflin Company
Work:
Edition:
[Enhanced Credo edition].
Imprint:
Boston, Massachusetts : Credo Reference, 2013.Boston [Massachusetts] : Houghton Mifflin Harcourt, c2009.
Collation:
1 online resource (118 entries) : 1 image ; digital files.
Series title:
Notes:
Description based on title page of print version.
System details:
Mode of access: World Wide Web.
Linking notes:
Print version: ix, 85 pages
Contents:
A-Z.
Access restrictions:
Access restricted to authorized users and institutions.
ISBN:
0547239688 ((print))9780547239682 ((print))9781784021177 ((electronic version))
Dewey class:
641.3003
LC class:
TX349
Language:
English
Added title:
BRN:
502286
Electronic access:
100 words for foodies - Click here for electronic version: