A dictionary of food and nutrition [electronic resource]
Bender, David A.2009
Magazines
For anyone who enjoys food and would like a handy, non-technical guide to the terms they encounter on food labels, in advertising, or in the media, this dictionary contains over 6000 entries on food and nutrition.
Author:
Edition:
3rd ed. / David A. Bender.
Imprint:
[Oxford] : Oxford University Press, 2009-
Collation:
1 online resource.
Notes:
"Oxford Reference Online Premium."Title from home page (viewed Dec. 22, 2009).Also issued in print format.
Linking notes:
Print version
ISBN:
9780191726682 (online resource)
Dewey class:
641.3003
LC class:
TX349
Language:
English
Added title:
BRN:
779615
Electronic access: