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The encyclopedia of nutrition and good health

Ronzio, Robert A.2019
eBook
Abstract: The Encyclopedia of Nutrition and Good Health, Third Edition provides clear, concise nutritional guidance about smart eating and lifestyle choices. Updated with the latest data and statistics, this A-to-Z resource is essential for learning the basics about how food choices can help maintain optimum health and beat diseases.
Author:
Edition:
Third edition.[Enhanced Credo edition]
Imprint:
New York, NY : Facts On File, 2017.Boston, Massachusetts : Credo Reference, 2019.
Collation:
1 online resource (1487 entries) : 116 images ; digital files.
Notes:
Includes bibliographical references.Description based on title screen from website (viewed April 24, 2019).
System details:
Mode of access: World Wide Web.
Contents:
Acknowledgments -- Introduction: The importance of nutrition -- Entries A-Z.
Access restrictions:
Access restricted to authorized users and institutions.
ISBN:
9781787851771 (electronic version)1438141564 (pdf)9781438141565 (pdf)
Dewey class:
613.203
LC class:
RA784
Language:
English
BRN:
501698
Electronic access:
The encyclopedia of nutrition and good health - Click here for electronic version:
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