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100 of the very best cakes and bakes

2016
Book
Cook, eat, explore the best recipes from 'Olive' magazine. 'Olive' magazine is famous for its delicious recipes loved by foodies and fans of easy-to-follow recipes alike. Now 'Olive' is here with a series of stylish, collectable cookbooks for everyone. From biscuits, tarts, cakes for pudding and show-off cakes, treats include strawberry eclairs, slow gin layer cake, black forest cupcakes, and classics like the best-ever chocolate fudge cake, cherry bakewell and a simple sponge - this is the only baking book you will ever need.
Main title:
Imprint:
London : Orion, 2016.
Collation:
224 pages : illustrations (colour) ; 19 cm.
Notes:
Includes index.
ISBN:
9781409162247 (pbk)1409162249 (pbk)9781409162254 (ePub ebook)
Dewey class:
641.853 ONE641.853
LC class:
TX773
Language:
English
BRN:
311584
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