The Italian deli cookbook : 100 glorious recipes celebrating the best of Italian ingredients
Randall, Theo, 1967-2021
Book
Total copies: 1
From biscotti to limoncello, the world's love affair with Italian delis goes back many years. The Italians have taken the very best of Italian produce all over the world. From Hong Kong to London, Sydney to Brooklyn, people everywhere have access to a treasure trove of ingredients through Italian delicatessens. Theo Randall's 'The Italian Deli Cookbook' showcases delicious family recipes using favourite ingredients. Easily accessible in supermarkets now too, and worth paying a little extra for the very best, these are transformative ingredients that can make for easy lunches and suppers, or dinner party centrepieces.
Main title:
Author:
Imprint:
London : Quadrille Publishing, 2021.
Collation:
256 pages : illustrations (colour) ; 25 cm.
ISBN:
9781787135963 (hbk)1787135969 (hbk)
Dewey class:
641.5945 RAN641.5945
LC class:
TX723
Language:
English
BRN:
375402