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Doctor's kitchen 3-2-1 : 3 portions of fruit and veg, serving 2 people, using 1 pan

Aujla, Rupy2020
Book
A brand new way of cooking delicious food, that is completely life changing. Every recipe is formulated to contain three portions of fruit and vegetables per person, serving two people and all made in one pan. That's it! Curries, Stews, Traybakes, Casseroles, Salads and more. Take the effort out of cooking and put health and enjoyment back in.
Author:
Imprint:
London : Harper Thorsons, 2020.
Collation:
272 pages : illustrations (colour) ; 23 cm.
ISBN:
9780008395414 (pbk)0008395411 (pbk)9780008395421 (ePub ebook)
Dewey class:
641.5637 AUJ
LC class:
TX741
Language:
English
BRN:
374735
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