Ottolenghi flavour
Ottolenghi, Yotam2020
Book
Total copies: 3
Flavour-forward, vegetable-based recipes are at the heart of Yotam Ottolenghi's food. In this stunning new cookbook Yotam and co-writer Ixta Belfrage break down the three factors that create flavour and offer innovative vegetable dishes that deliver brand-new ingredient combinations to excite and inspire.
Main title:
Ottolenghi flavour / Yotam Ottolenghi, Ixta Belfrage with Tara Wigley ; photography by Jonathan Lovekin.
Work:
Imprint:
London : Ebury Press, 2020.
Collation:
317 pages : illustrations (black and white, and colour) ; 28 cm.
Notes:
Includes index.
ISBN:
9781785038938 (hbk)1785038931 (hbk)9781473558724 (ePub ebook)
Dewey class:
641.65 OTT641.65
LC class:
TX801
Language:
English
BRN:
374593