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Family Sunday lunches : over 150 delicious recipes for a relaxed Sunday lunch

Berry, Mary, 1935-2016

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Summary

More than just a Sunday roast book, Mary brings Sunday lunch right up to date and shares her springtime starters, light summer salads, autumnal fruit pies and slow-cooked winter casseroles - moreish vegetarian meals and divine desserts are included, too. Mary hasn't forgotten the classic roast and has fine-tuned her tips for success as well as all the traditional roast accompaniments. With prepare-ahead notes and Aga cooking instructions, this book is an invaluable addition to every kitchen shelf.