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Good better green : the most inventive recipes to help you eat more greens

Steyn, Zita2016
Book
The recipes in this beautiful collection demonstrate how to incorporate leafy greens, green vegetables and herbs in new and exciting ways and in any meal. Soups, sauces, dips, sides, mains, salads, juices and bakes - there are so many ways with greens, whether they're the star of your meal, or concealed in a dish to make them kid-friendly! Forget boring healthy eating - the key to eating well is to have the inspiration to make interesting and varied dishes that pack a nutritional punch while still being delicious, as this at-a-glance guide to cooking all sorts of greens to accompany a meal demonstrates.
Author:
Imprint:
London : Quadrille Publishing, 2016.
Collation:
160 pages : illustrations.
ISBN:
9781849497169 (hbk)1849497168 (hbk)
Dewey class:
641.654 STE641.654
LC class:
TX803.G74
Language:
English
BRN:
285800
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