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The pink ribbon diet : A revolutionary new weight loss plan to lower your breast cancer risk

Flynn, Mary2010
Book
One in eight women will develop breast cancer in her lifetime. The Pink Ribbon Diet is a revolutionary diet and cookbook for any woman who has been treated for the disease, is at risk, or simply wants to optimise her health. In a study published in the Journal of Women's Health, Flynn presented the effects of her olive-oil-and-plant-based diet on overweight women who had previously undergone treatment for invasive breast cancer. Not only is this program more promising than the conventional, recommended low-fat diet, but it is also an eating plan that women find more satisfying and can sustain for life.
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